What a cook makes when told to "flop two" Crossword Clue
9 letters · New York Times · Friday, May 21, 2010 · 29-Down
Appeared in 1 New York Times Crossword: Friday, May 21, 2010.
Exact puzzle match · New York Times · May 21, 2010 · 29-Down · 9 letters
FRIEDEGGS0 of 9 letters revealed
Need a nudge?
Need more?
What does this clue mean?
eggs cooked by sauteing in oil or butter; sometimes turned and cooked on both sides
noun
WordNet® (Princeton University)
Other clues with the same answer
View all clues with this answer- Breakfast dish that might go over well?
New York Times · Saturday, April 18, 2026 · 9 letters
- Breakfast order visually suggested three times in this puzzle's grid
New York Times · Tuesday, July 26, 2022 · 9 letters
- The yolk's on them
New York Times · Sunday, July 3, 2022 · 9 letters
- "Flop two," in diner slang
New York Times · Monday, January 3, 2005 · 9 letters
More clues from this crossword
- 24-Across "A very high price to pay for maturity," per Tom Stoppard
- 25-Across Colorful ring
- 26-Across Order indiscriminately
- 26-Down Publike eatery
- 27-Down Hundred Acre Wood resident
- 28-Across Playing pieces
- 29-Across Bass part
- 30-Across Easy to catch, say
- 31-Across Robert L. Fish Memorial Award and others
- 32-Down Advice for clearing up confusion
- 33-Across Adult humans have 12 of these
- 34-Down One who loses faith
